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Double Chocolate Baked Oatmeal


  • Author: Marissa Ierna
  • Total Time: 30
  • Yield: 5 - 7 1x

Description

All the chocolate please…A easy, delicious, and healthy chocolate recipe that is ready in 30 minutes…OKAY!


Ingredients

Units Scale
  • 1/2 c rolled oats
  • 1 T of gluten free flour
  • 1 egg
  • 1/2 c Nut Pods barista oat milk or milk of choice
  • 2 T of Chocolate Crave
  • 2 T of cane sugar
  • 1 t of baking powder
  • handful of chocolate chips

Instructions

  1. Preheat oven to 350 degrees;
  2. Grease a small loaf pan;
  3. Mix together all of your ingredients and pour into your loaf pan and top with more chocolate chips;
  4. Bake for 15 – 20 minutes or until completely cooked!
  • Prep Time: 10
  • Cook Time: 20