We love making waffles on the weekend! We also love making a big batch of them to have as a good meal prep meal to have throughout the week. These waffles taste better and are healthier than the store bought brands. Minimal ingredients and made in less than 20 minutes it is recipe that you MUST try.
What are some of your favorite waffle toppings?
Happy Cooking!♥️
PrintChocolate Banana Bread Waffles
- Total Time: 10-15
- Yield: 1 1x
Description
Healthy…Chocolate…Banana…Waffles?!?! YES PLEASE!
Ingredients
Scale
- 1/2 c Pamela’s Products gluten-free flour
- 1 large mashed banana
- 1 egg
- 2 T of almond milk
- OUR Chocolate Crave
- chocolate chips
Instructions
- Preheat your mini waffle iron;
- In a bowl, mix the flour, banana, egg, and almond milk. Pour into the waffle iron and let it cook;
- Sprinkle with chocolate chips and Chocolate Crave seasoning;
- Drizzle with maple syrup;
- Enjoy!
- Prep Time: 5
- Cook Time: 5
Recipe by Marissa Ierna
**With our recipes…please note that the ingredients we use are just suggestions! If you don’t have the exact ones on hand, you can always substitute for what works for you and your family…just don’t use other spices…LOL!**