Name: Ranch Chopped Broccoli and Cauliflower Salad
Ingredients: 2x boneless skinless chicken breasts; OUR Nothin’ But Ranch; 1 head of broccoli chopped; 1/2 head of cauliflower, chopped; 2 scallions, sliced; cherry tomatoes, halved; and whatever else is in your crisper drawer that needs to be used up (in this case, a bit of lettuce and some broccoli sprouts).; Add OUR Nothin’ But Ranch; Mayonnaise of choice; Squeeze of lemon

Description

The perfect salad to make for lunch or dinner! Healthy, delicious, and extra crunch!

Ingredients

Scale

2x boneless skinless chicken breasts
OUR Nothin’ But Ranch

SALAD INGREDIENTS:

1 head of broccoli chopped
1/2 head of cauliflower, chopped
2 scallions, sliced
cherry tomatoes, halved
and whatever else is in your crisper drawer that needs to be used up (in this case, a bit of lettuce and some broccoli sprouts).

RANCH SALAD DRESSING:

Add OUR Nothin’ But Ranch
Mayonnaise of choice
Squeeze of lemon

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Instructions

Coat 2 boneless skinless breasts with coconut oil and OUR Nothin’ But Ranch;
Pop into the air fryer at 360 degrees for 20 minutes;
While the chicken is cooking throw all the salad ingredients together in a big bowl;
Then make the salad dressing (see below);
Once the chicken is done, dice it up and add to the salad!

RANCH SALAD DRESSING:

Add OUR Nothin’ But Ranch to taste;
Mayo;
Squeeze of lemon!
Add to the chicken and salad and blend well;
ENJOY!