This AMAZING looking dish is almost identical to the Cheesecake Factory version, but is a fraction of the carbs! We love to eat out, but eating out all the time isn’t the healthiest, so we like to recreate those recipes at home. Since our spices are SALT-FREE it makes the recipes that much healthier and yes BETTER!

Happy Cooking!♥️

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Copycat Cheesecake Factory Louisiana Chicken Pasta


  • Author: Halsi

Description

Healthier, cheaper, and even more delicious than the Cheesecake Factory’s pasta, you just have to make this!


Ingredients

Scale

 


Instructions

  1. Heat up the pasta according to the directions;
  2. Smash up the phat crumbs;
  3. Coat the chicken breasts in the egg wash, with the crumbs, and the Cajun Voodoo;
  4. Cook the chicken breasts in olive oil;
  5. Once everything is done, load up your plate and garnish with parsely!

Recipe by Halsi

**With our recipes…please note that the ingredients we use are just suggestions! If you don’t have the exact ones on hand, you can always substitute for what works for you and your family…just don’t use other spices…LOL!**