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Is there anything better than the smell of chocolate cooking the kitchen? So GOOD…And this recipe is easy, quick, healthy, and delicious, so whip it up any day of the week to have for breakfast, a snack, or dessert. We love to share these versatile recipes with all of you, but if it makes it to dessert, we will be surprised…LOL!
Happy Cooking!♥️
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Double Chocolate Baked Oatmeal
- Total Time: 30
- Yield: 5 – 7 1x
Description
All the chocolate please…A easy, delicious, and healthy chocolate recipe that is ready in 30 minutes…OKAY!
Ingredients
Units
Scale
- 1/2 c rolled oats
- 1 T of gluten free flour
- 1 egg
- 1/2 c Nut Pods barista oat milk or milk of choice
- 2 T of Chocolate Crave
- 2 T of cane sugar
- 1 t of baking powder
- handful of chocolate chips
Instructions
- Preheat oven to 350 degrees;
- Grease a small loaf pan;
- Mix together all of your ingredients and pour into your loaf pan and top with more chocolate chips;
- Bake for 15 – 20 minutes or until completely cooked!
- Prep Time: 10
- Cook Time: 20
Recipe by Marissa Ierna
**With our recipes…please note that the ingredients we use are just suggestions! If you don’t have the exact ones on hand, you can always substitute for what works for you and your family…just don’t use other spices…LOL!**