daksspices
A big household favorite recipe that is easy to make and can be enjoyed all year long!!! We promise that this will be your new favorite way to make a Philly Cheesesteak!!! It is packed with veggies and ooey gooey cheese! Do we need to say more?!?!
Happy Cooking!♥️
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Philly Cheesesteak
- Total Time: 20
- Yield: 1 1x
Description
The easiest way to make those yummy Philly Cheesesteaks that everyone will LOVE!
Ingredients
Scale
- Avocado oil spray
- 1/2 c bell peppers sliced thin
- 1/3 c onions sliced thin
- 1/2 c mushrooms sliced
- 1/2 tsp OUR Green Zest
- 1/2 tsp OUR Steakhouse seasoning
- 3 oz London broil roast beef chopped
- 2 T Worcestershire sauce
- 1x roll or bread of choice
- 2 slices fat free American cheese
- 20 grams fat free mozzarella cheese
Instructions
- In a lightly greased sauté pan with avocado oil, cook peppers until tender;
- Then add the onions and mushrooms;
- Season with OUR Steakhouse and Green Zest;
- Add the beef broth to keep veggies moist and not burn;
- Chop up the roast beef into bite size pieces and add to the pan. Season to taste again and add more beef broth if needed;
- Add the Worcestershire sauce, cheeses and cook on low until melted;
- Once melted add everything to the flatbread, roll up and eat as is or place into the air fryer or oven to crisp the outside.
- Prep Time: 5
- Cook Time: 15
Recipe by Chef Allie
**With our recipes…please note that the ingredients we use are just suggestions! If you don’t have the exact ones on hand, you can always substitute for what works for you and your family…just don’t use other spices…LOL!**