Crispy Buffalo Chicken Sandwich
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Crispy Buffalo Chicken Sandwich

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Just the title of this recipe makes our mouths water…A sandwich that is usually loaded with calories and fat, can NOW be made at home healthier for you and your family, when you are craving some buffalo chicken! And don’t worry…the taste will not be compromised. You will actually feel healthier after eating this, because of all the REAL ingredients, plus minus all the extra copious amounts of salt restaurants put into this sandwich. Only good stuff for our fans and we promise that this one will not disappoint!

Happy Cooking!♥️

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Crispy Buffalo Chicken Sandwich

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  • Author: Chef Allie
  • Total Time: 30
  • Yield: 4 1x
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Description

The ultimate restaurant-style buffalo chicken sandwich minus all the GUILT!

Ingredients

Units Scale
  • 2 pounds of chicken breast
  • 1 TBSP Light butter melted and cooled
  • 1/3 – 1/2 Cup Hot sauce
  • 4 TBSP Cornstarch
  • 1 tsp Butt Kickin Buffalo
  • 2 tsp Nothin But Ranch
  • Salt to taste
  • Black pepper
  • 1/2 Cup Egg whites
  • 64 grams Shake N Bake
  • light jalapeno string cheese
  • 4 TBSP Bolthouse Cucumber Ranch dressing
  • 4 burger buns
  • Lettuce
  • Tomato

Instructions

  1. Preheat your air fryer to 390 or oven to 375 degrees;
  2.  In a bowl melt the butter, then add the buffalo sauce and 1 tsp Nothin’ But Ranch seasoning. Set aside;
  3. Take the chicken and pound it out until they are a nice even thickness;
  4. Pat dry, season with salt, pepper, Butt Kickin Buffalo & Nothin But Ranch;
  5. Take 1 TBSP of corn starch and lightly sift it over the chicken on both sides;
  6. Dip into the egg whites then immediately into the Shake N Bake;
  7. Spray both sides of the chicken with avocado oil spray or cooking spray;
  8. Place into the air fryer or oven and cook until it reads 165 degrees internal temperature (about 8-10 minutes);
  9. Place the cheese on top of the chicken (Chop or shred) and place back into the air fryer or oven until the cheese is melted (about 1 minute);
  10. Drizzle with more buffalo sauce, the ranch dressing and place on your desired bun with desired toppings!
  • Prep Time: 15
  • Cook Time: 15

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Recipe by Chef Allie

**With our recipes…please note that the ingredients we use are just suggestions! If you don’t have the exact ones on hand, you can always substitute for what works for you and your family…just don’t use other spices…LOL!**